Es Cranc

One of the best and most consistent restaurants in Menorca.
One of the most legendary seafood taverns in Fornells, located on a pedestrian street in the centre of town. Their most symbolic dishes continue to be the lobster caldereta and the whole lobster either steamed, grilled or in rice. Other succulent options include the caldera de mero (specialty seafood stew), their Es Cranc rice, the lobster or langoustine caldoso (traditional brothy rice), or the seafood caldoso if you don’t want to break the bank. Also a highlight is the grilled fish or a la espalda whole fish preparation. For dessert, their cheesecake, and you shouldn’t leave without seeing their live lobster holding tanks. Attentive dining room service. Making a reservation is a must.