Es Bruc Santandria
Es Bruc Santandria is the second restaurant of the Es Bruc group, which opened its iconic beach bar (Chiringuitos) in Sant Tomas in 1950.
Es Bruc Santandria follows the Sant Tomas menu success, with local dishes, grilled fish and meat specialties from the island. All served from a privileged terrace overlooking the Mediterranean.
Hours
Daily from 12:30 - 9:00 PM
Reservations
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Casual Dining
Informal beachside restaurant offering lunch and dinner, characterized as a chiringuito
Local Favorite
Specializing in fresh, locally sourced products and classic flavors...where the locals dine
€20 - €30
Average cost per person for food and drink, excluding specialty items
